The kids are preparing for end-of-year presentations and working hard, checking off the boxes so we can close the books on another school year. It’s a crazy time of year, but an exciting time, too. In all this craziness I enjoy taking a break and visiting posts shared at our weekly Encouraging Hearts & Home blog hop! Last week’s most visited post was Fruit Salad with Poppy Seed Dressing.

Because I’m sticking with a specific, defined eating plan this month, I am featuring recipes that give me ideas for my menu planning:
- 20 Vegan Zucchini Recipes to .Tempt your Taste Buds.
- 40 Sensational and Warm Crock Pot Soup Recipes.
- Keto Sauteed Shrimps with Avocado.
And Now, for This Week’s Encouraging Hearts & Home Blog Hop!

The Encouraging Hearts & Home Bloggers
Join your Encouraging Hearts & Home Co-Hosts each week for encouragement and support for your heart & your home. We hope to provide a space that builds each other up and lends a helping hand along the way. With all the negativity in the world, let’s shine a positive light!
Use the form below to share your posts this week, and please consider these nice things you can do:
- Follow and/or subscribe to your host’s blog.
- Visit a few other bloggers and show them your support. We all love getting comments, and who knows what inspiration you may find? Be sure to share the love–that’s what a blog hop is all about!
- Check out our Encouraging Hearts & Home Pinterest board where each host pins her 10 favorite posts each week.
- If you are interested in co-hosting, contact Anne at anne@mylearningtable.com







I’m honored that my Fruit Slaw recipe was the most viewed from last week! It’s a yummy recipe. The fact that my kids will eat the cabbage in it is an extra bonus!
I’m trying to be so good and intentional about my eating this month too and just LOVED those zucchini recipes (I can not get enough zucchini!).
Thank you for hosting! I’ve linked up for the first time and now I see a few other’s I’d like to visit.
This week I am sharing a Creme Brulee, Creme Brulee French Toast Casserole and Creme Brulee Waffles. Thanks for hosting. Have a lovely evening!
so many incredible recipes, thanks for the feature!
Thank you very much for hosting this link party!
you are welcome 🙂 glad you’ve joined the party!